Ragi Undi

Ragi Undi /Ragi laddu, a traditional Indian sweet made from ragi (finger millet) flour, is not only delicious but also packed with numerous health benefits. Ragi laddu is typically made by roasting ragi flour deeply and chemical free jaggery (a natural sweetener), ghee (clarified butter) and additional ingredients like nuts are added to enhance the flavor and nutrition. They make for a nutritious snack or dessert that can be enjoyed by people of all ages. Adding ragi laddu into your diet can be a tasty and healthy way to enjoy the benefits of this nutritious grain.